There has been a rash of recalls recently. At the half point of 2010, we’ve already seen 4 recalls or cancelations of brews from major breweries. Three recalls (Goose Island, Bell’s and Avery) were due to spoilage while Deschutes recently canceled the release of their anniversary beer Black Butte XXII. What’s causing all of this, and from major breweries no less? Poor quality control? Reckless experimentation? Or is it simply bad luck?
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